Creating attractive, hard-working environments for cooking and eating in schools and workplaces.
“My first experience of catering was a Saturday job in a cafe in Southampton where I can still draw out the kitchen, wash-up and still room design! Having now worked in catering design for over 20 years, I put into practice all the elements I think make a successful project.
Every job is different and each client is special and that passion shows in our resolute determination to make the process enjoyable and the result spectacular!”
“I have worked in various aspects of the catering industry including being a waiter, a chef and running a bar whilst studying my spatial design degree at university. Combining my two passions of cooking and design makes many of the projects we work on an enjoyable and fulfilling process.
With my experience in both the catering and design industry, I can utilize a space to make the finished project both practical and efficient, by creating fresh ideas and pushing boundaries”.
What We Offer
Pride and Passion
We are not just passionate about what we do, we are very proud of it too. Although many of the projects we work on cannot be publicly shared, we can show you examples and put you in touch with many happy customers.
Michael has a magical gift. He can take a scribbled drawing from an initial briefing meeting and turn it into a carefully considered, fully formed plan! He has the vision to turn an ordinary space into a truly remarkable one, and anticipates and avoids potential pinch points.
Competency and Quality
With catering backgrounds spanning many years on both sides of the counter, both Cathy & Michael understand the demands of the kitchen and are real geeks when it comes to equipment and choosing the best kit for purpose.